High Fiber Whole Wheat Panko Bread Crumbs for Air Fryer Coating Air fryers move hot air, not oil, so the coating has to crisp on its own. This high fiber whole wheat panko is baked to a light, open structure that browns in 8 to 10 minutes at 200 C with only a thin oil spray, and the whole wheat base lifts dietary fiber to 7g per 100g. Key Features Browns evenly in air fryers with minimal oil Dietary fiber 7g per 100g from whole wheat flour Light open crumb structure for fast